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..traditional recipes and quality ingredients create perfect pies.


UPDATE on March 25th 2020:
Local market operators, CJ’s Events Warwickshire have stopped Kenilworth and Warwick markets as they were too busy!
CJ’s Events Warwickshire said: We are working closely with all relevant authorities to monitor COVID-19 and are taking any necessary precautions to ensure the health, safety and wellbeing of our customers, traders and staff, but at the moment, it is NOT business as usual.
For now our local village visits in the Merry Mouse Van will take place as usual and yes... we will bring plenty of special EGGS and all the traditional deli items... pies, bacon etc. 
For large orders it might be advisable to pre order at the beginning of the week.
This is our proposed timetable:

WEDNESDAY 5-7pm By The Black Horse NAUNTON

THURSDAY 5-7pm    WILLERSEY Village Green                        FRIDAY 9-11am WINCHCOMBE Castle Street                                                     then later in the car park at The Royal OAK GRETTON (5pm-7pm)

When attending please be aware of the social distancing required. To assist our rigorous bio-security measures we STRONGLY encourage contactless payment. Many thanks for your support during this horrible time.

Deliveries to our trade customers will continue as required.
Food and Farmers Markets across the country are still allowed to trade if they can manage the social distancing controls, by supporting them you will be helping farmers, small cheese makers and other wonderful local producers.

Since 2005 The Cotswold Pudding & Pie Company has been supplying farm shops, delicatessens and public houses in the Cotswolds, Oxfordshire, Worcestershire and Warwickshire with award winning sausages, pies, bacon and hams.

More recently the business has grown and now also supplies hotels and outlets nationwide.

Our passion for cheese has become a big part of the business. We're always on the lookout for unusual, artisan cheese that we can bring to you at an affordable price.

The public face of the company is Myles Salmon, supported by wife Jo and a team of willing helpers.

You can buy our produce direct from a select amount of markets where we will be in person with our French vintage Merry Mouse Van (see below) and in Winchcombe at Food Fanatics, North Street. If you're unable to attend either of these, make contact and we can direct you to your nearest supplier.


In addition to our trade customers we love to sell direct to the public via various regular farmers' and charter markets. 

Our latest addition to the company is the Merry Mouse Van. If you delve further into this web site you will find more info. She is our take on a Mobile Deli in a restored classic French Butchers Van. It’s certainly saving a lot of set up time on the markets. By popular request we are open at home, in Castle Street Winchcombe, on a Friday morning before heading over for 5pm to

The Royal Oak,Gretton.   

We visit a couple of local pubs each week, people seem to be embracing the  concept of buying their provisions  followed by a pint! (There will be a reduced service in mid winter for the pub visits)

WEDNESDAY 5-7pm The Black Horse NAUNTON 

THURSDAY KENILWORTH 6am - 4pm followed by on the way home    WILLERSEY Village Green (aprox) 5.15 - 6.30pm

                       FRIDAY WINCHCOMBE (Castle Street 9-10.30ish am)                                                    then The Royal OAK GRETTON (5pm-7pm) 





Many thanks to the good people of Willersey for showing great enthusiasm for quality British produce. It would seem even the village ducks have a desire for fine food!!

We will be outside The Bell Inn on a Thursday aprox 5-7pm on a regular basis if the support continues.

We are thrilled to anounce to our loyal followers that

our PORK PIES, made by Daniel Salmon and Alison Maloney

have won the BIG PRIZE again - SUPREME CHAMPION hand raised pork pie. With GOLD awards for our Traditional Pasty & Steak Guinness & Cheddar Pie.

Its good to know they are still the best!!